Infants and Babies with Food Allergies

Books on food allergies


"Is This Your Child?"  By Doris Rapp

"Dairy-Free Cookbook" by Jane Zukin, published by Prima Publishing & Communications, ISBN 0-914629-88-3.

"Whole Foods For the Whole Family Cookbook" edited by Roberta Bishop Johnson, published by La Leche League
International. This book has a large number of dairy-, egg-, and (to a lesser extent) wheat-free recipes.

"The Family Nutrition Book" by Sears and Sears
 

Barnes & Nobles books for sale on food allergies



If you have comments or suggestions, email me at emily@erdelynet.com

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